It's a Low Carb Avocado Recipe Sharing Kind of Day
Do you love a bowl of ALL the things as much as I do? Add bacon to this one and you can get even MORE bang for your buck on a low carb day or add your favorite higher carb veggies for a regular carb day!
Don’t know what low carb vs. high carb veggies to eat? I’m happy to share! STAY TUNED!!!
In the meantime, our eBook is coming NEXT WEEK and I can’t wait to get it in your hands!! If you haven’t already signed up to get on the VIP list, visit the website HERE to grab be the first to KNOW the scoop!
CUCUMBER AVOCADO SALAD ( LOW- C A R B ) | Photographed by Janel Gion Photography | Recipe Written by Janel Gion
CUCUMBER AVOCADO SALAD
INGREDIENTS
2 large English cucumber, halved and sliced into .-inch thick slices . red onion thinly sliced
2 avocados peeled, pitted and diced
ó cup cilantro chopped
2 tbsp fresh mint, chopped
1/4 cup black sliced olives
2 eggs soft boiled
1 sliced thai chili pepper
Salt and pepper to taste
1/4 cup peanuts
DRESSING
3 tbsp extra virgin olive oil
2 tbsp rice vinegar
1 clove garlic
juice of 1 lemon
salt to taste
INSTRUCTIONS
1. Mix together, cucumbers, onion, olives, avocados, and chopped mint and cilantro in a large salad bowl.
2. Drizzle with the olive oil and lemon juice (or lime juice), and season with salt and pepper. Toss gently to mix all of the flavours through.
HELPFUL HINT
A great way to increase protein in this salad is using Rotisserie chicken from your local favorite chicken place or supermarket. You could ALSO make this with any left over roast chicken you have lying around somewhere, OR cook some up IF you really REALLY have to. Either way, this salad is so versatile, make it however you please.
🍒 Finding delicious and simple meals isn't as simple as it seems. We definitely get it! Meal prep can seem daunting. Especially in our already busy lives.
ENJOY! Let me know if you tried it!! Leave a comment or as always, visit me on Instagram and let me know!
CHEERS to long life, healthy hearts and happy bellies!
